Job Description
Our mobile food trailer, The Vet Chef®, is currently looking for a cook/cashier with CURRENT FOOD HANDLERS PERMIT. The Vet Chef® was established in 2015 and is a Veteran owned and operated business. Our mission is to build a brand of mobile food trailers owned and operated by veterans and their families. While all applicants will be considered, qualified veterans will receive preference.
Candidates MUST be able to (Required):
- stand for long periods of time
- be able to lift 35lbs-50lbs
- follow procedures and learn something job related everyday
- have cooking experience
- efficient at prep & service
- Be punctual and willing to stay late if necessary
- MUST HAVE FLEXIBLE SCHEDULE including evenings and weekends (NO EXCEPTIONS)
- tolerate heat
- occasionally travel to different locations (we're a food truck)
- have fun and communicate well with customers
- assist with cleaning
- Food Handlers Permit is required NO EXCEPTIONS
- Have the ability to work well with others while under pressure in a fast paced environment
- Show sharp attention to detail and ability to multi-task
- Possess a positive attitude and fun demeanor
Additional Job Qualifications:
- have used square for keying in sales
- demonstrate a strong work ethic
- clean driving record and experience
- High standards for excellence
- Critical thinking and problem solving skills
- Effective listener and communicator
- Ambitious and career oriented
- Confident and action-oriented
- Amazing customer service
- Clean in appearance
- Previous catering experience a plus
What we will provide:
- A competitive wage
- Opportunity to grow with our company
- A fun, friendly, and family like crew
- Cross-training
- A busy environment where you will never be watching the clock
- An atmosphere of excitement and commitment to serving our customers
PAID WORKING INTERVIEWS PLEASE FORWARD RESUME TO BE CONSIDERED
Job Type: Part-time
Salary: $20-25/hr
Our mobile food trailer, The Vet Chef®, is currently looking for a cook/cashier with CURRENT FOOD HANDLERS PERMIT. The Vet Chef® was established in 2015 and is a Veteran owned and operated business. Our mission is to build a brand of mobile food trailers owned and operated by veterans and their families. While all applicants will be considered, qualified veterans will receive preference.
Candidates MUST be able to (Required):
- stand for long periods of time
- be able to lift 35lbs-50lbs
- follow procedures and learn something job related everyday
- have cooking experience
- efficient at prep & service
- Be punctual and willing to stay late if necessary
- MUST HAVE FLEXIBLE SCHEDULE including evenings and weekends (NO EXCEPTIONS)
- tolerate heat
- occasionally travel to different locations (we're a food truck)
- have fun and communicate well with customers
- assist with cleaning
- Food Handlers Permit is required NO EXCEPTIONS
- Have the ability to work well with others while under pressure in a fast paced environment
- Show sharp attention to detail and ability to multi-task
- Possess a positive attitude and fun demeanor
Additional Job Qualifications:
- have used square for keying in sales
- demonstrate a strong work ethic
- clean driving record and experience
- High standards for excellence
- Critical thinking and problem solving skills
- Effective listener and communicator
- Ambitious and career oriented
- Confident and action-oriented
- Amazing customer service
- Clean in appearance
- Previous catering experience a plus
What we will provide:
- A competitive wage
- Opportunity to grow with our company
- A fun, friendly, and family like crew
- Cross-training
- A busy environment where you will never be watching the clock
- An atmosphere of excitement and commitment to serving our customers
PAID WORKING INTERVIEWS PLEASE FORWARD RESUME TO BE CONSIDERED
Job Type: Part-time
Salary: $20-25/hr
